1. BS 1016-10:1977. Methods for Analysis and testing of coal and coke - Part 10: Arsenic in coal and coke

2. BS 1016-100:1994. Methods for Analysis and testing of coal and coke - Part 100: General introduction and methods for reporting results

3. BS 1016-106.1.1:1996 ISO 609:1996. Methods for Analysis and testing of coal and coke - Part 106: Ultimate analysis of coal and coke - Section 106.1 Determination of carbon and hydrogen content

4. BS 1016-106.1.2:1996 ISO 625:1996. Methods for Analysis and testing of coal and coke - Part 106: Ultimate analysis of coal and coke - Section 106.1 Determination of carbon and hydrogen content

5. BS 1016-106.4.2:1996 ISO 351:1996. Methods for Analysis and testing of coal and coke - Part 106: Ultimate analysis of coal and coke - Section 106.4 Determination of total sulfur content

6. BS 1016-106.5:1996 ISO 157:1996. Methods for Analysis and testing of coal and coke- Part 106: Ultimate analysis of coal and coke - Section 106.5 Determination of forms of sulfur in coal

7. BS 1016-106.6.1:1997 ISO 587:1997. Methods for analysis and testing of coal and coke - Part 106: Ultimate analysis of coal and coke - Section 106.6 Determination of chlorine content

8. BS 1016-106.7:1997 ISO 925:1997. Methods for analysis and testing of coal and coke - Part 106: Ultimate analysis of coal and coke - Section 106.7 Determination of carbonate carbon content

9. BS 1016-107.2:1991. Methods for Analysis and testing of coal and coke - Part 107: Caking and swelling properties of coal - Section 107.2 Assessment of caking power by Gray-King coke test

10. BS 1016-107.3:1990. Methods for Analysis and testing of coal and coke - Part 107: Caking and swelling properties of coal - Section 107.3 Determination of swelling properties using a dilatometer